Bobby L. Wilson is the CEO of Metro Atlanta Urban Farm. He co-founded this five acre property to use as a teaching tool, economic empowerment zone, and as a food production site for the southwest Metropolitan Atlanta area. With a strong belief in getting back to basics, he uses The Metro Atlanta Urban Farm to promote the benefits of urban agriculture in food and job insecure areas. For more than twenty years, Mr. Wilson served as Program Director for The University of Georgia Cooperative Extension/Atlanta Urban Gardening Program (AUGP); offering gardening instruction and support to some three hundred gardens located at public housing complexes, shelters, schools, churches and elder care facilities in metro Atlanta.
Mr. Wilson’s leadership in issues of research, food security, and volunteerism all have practical expression in such activities as developing demonstration gardens, increasing production in community gardens to provide for donations to shelters and large community feeding programs, facilitating formal training of gardeners at the University of Georgia Food Science Department and the development of nutrition education sequels with school gardeners and the members of the AUGP Leadership Development Association. He is the past President of the American Community Gardening Association and currently sits on the Board of Food First.
Michael Renee Daniels